The Hamburger is one of the classics in our extensive product line. A tasty treat that fits well within
everyday hot meal. It is also great on a bun topped with vegetables and sauce. This Vegetarian/Vegan
Hamburger is enriched with vitamins and minerals, making it an integral component of any meal. The
Hamburger weighs 85 grams.

Ingredients:

For vegetarian enriched ground wheat (for gluten free, instead of enriched ground wheat, potato or rice
starch is used)*, vegetable protein, sea salt, black pepper oil, sunflower oil, natural smoke flavor,
dried spices (garlic, onion, paprika, and
black pepper ), dried vegetables (tomato, bell pepper, spinach and carrot), natural color (plain caramel
/ burned sugar), mineral (ferrous fumarate), vitamin B12, vitamin A, vitamin D.

Nutrition value per 100g

Method of preparation:

The preparation is very simple: add 50 grams of Bio Factor Hamburger dry * mix to 45 ml. of water. Blend thoroughly. Allow to hydrate for 10 minutes.
When necessary, the raw cheeseburgers can be frozen and stored in the
freezer for up to 6 months before cooking. Cook in pan at medium/high
heat using vegetable oil for 2-3 minutes per side. Oven: 8 minutes at 180°C. Turn once.

Applications:

Barbecue, main course, on a bun with vegetables and condiments (fresh lutes, tomatoes, onion. ketchup, vegetable mayo).

Vegetarian/Vegan Hamburgers Varieties:

Vegetarian/Vegan Hamburgers, Vegetarian/Vegan Truffle Hamburgers, Vegetarian/ Vegan BBQ Hamburgers, Vegetarian/Vegan Hamburgers with Vegetables, Vegetarian/ Vegan Blue cheese Hamburgers, Vegetarian/Vegan Chili Hamburgers, Vegetarian Cheese Hamburgers, Vegan Cheese Hamburgers, Vegetarian/Vegan Red Red Curry Hamburgers, Vegetarian/Vegan Green Curry Hamburgers.